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Fair Trade News
12/27/2003 | The New York Times
Helping Farmers, a
Cup of Coffee at a Time By Katie Zazima
CANTON, Mass. -- A
poster on a wall at Equal Exchange, a food cooperative here, asks a question
that literally hangs over the heads of its employees: What would Jesus drink?
The answer, they say, is brewing in thousands of places of worship
around the country: ''fair trade'' coffee.
For the past eight years,
Equal Exchange, which imports so-called fair-trade coffee, tea and cocoa, has
made partnerships with missionary groups, religious organizations and individual
churches to help them switch from mass-produced cans of coffee to beans bought
directly from coffee cooperatives at prices that guarantee a living wage to
small farmers in 17 countries.
By exporting the coffee themselves, farmers earn considerably more a pound
than if they sold through industry middlemen. Equal Exchange said it paid the
cooperatives $1.26 a pound for regular coffee and $1.41 a pound for organic
coffee. On the international market, coffee for March delivery closed at 63.25
cents a pound this week.
''For these small farmers who are feeling the
benefit of this project, it's enormous,'' said Erbin Crowell, director of the
Equal Exchange Interfaith Coffee Program. The company, founded in 1986, is
trying to market fair-trade chocolate and sugar as well, Mr. Crowell said.
Rodney North, whose title at Equal Exchange is ''answer man,'' said the
company had about 30 percent of the fair-trade coffee market in the United
States and about one one-thousandth of the country's coffee market.
The
churches and the company call the partnership a natural. Coffee hour is an
integral part of Sunday worship for many denominations, as are commitments to
social justice and missionary work. Drinking fair-trade coffee, leaders of these
groups say, is a way to live out that commitment daily.
Religious
organizations can buy the coffee for $5 to $7 a pound, a per-pound discount of
roughly $1.50 from supermarket prices. The company created a special coffee,
Fellowship Blend, for use in large percolators. Ten one-pound packages cost $50.
''It's important for us to help Catholics to be able to do their
day-to-day living, and live out principles of Catholic faith, which call us to
be people of justice,'' said Joan Neal, the deputy executive director of United
States operations for Catholic Relief Services. ''While we are asking people to
pay a little more for fairly traded coffee, we are assuring them that that
little bit more will make a big difference in the lives of small farmers and
their families and their children.''
The relief agency, which represents
Roman Catholic parishes, schools and groups in 195 dioceses nationwide, allied
with Equal Exchange last month. It hopes to enlist 1,900 parishes, or 10 percent
of the nation's Catholic churches, in the program by November.
Last year
7,000 congregations nationwide bought 125 tons of coffee, tea and cocoa from
Equal Exchange, about 15 percent of the company's business. Other participating
groups include Lutheran World Relief, Presbyterian Church U.S.A., the Unitarian
Universalist Service Committee and the United Methodist Committee on Relief. Mr.
Crowell said the company also did business with some Buddhist temples.
''Coffee is basically of sacramental stature in the Lutheran Church,''
said Jonathan Frerichs, a spokesman for Lutheran World Relief, which started a
fair-trade program in 1997. ''But there's very little said about where it comes
from. It's mostly about the mystique, the exotic providence of the crop, and
fair trade lifts up the farmer again and again. That's why it feels so solid in
churches.''
Mr. Frerichs said that Lutherans drank 45 tons of fair-trade
coffee last year, and hope to double that next year. ''We're not increasing
wanton coffee drinking, we're saying replace what you normally buy with
fair-trade coffee,'' he said.
But some people, like Ms. Neal, said they
drank more coffee now that they had switched to Equal Exchange because it tasted
better.
On a recent Sunday, members of the United Methodist Church in
Lexington snacked on Christmas cookies and sipped fair-trade coffee from small
Styrofoam cups. Ken Kreutziger and Bob Miner instituted the church's program
three and a half years ago, and persuaded the United Methodist New England
conference to serve fair-trade coffee at all parishes. Mr. Kreutziger plans to
bring a resolution before the church's general conference next year asking the
national church to buy fair-trade coffee and tea.
The Lexington church
brews decaffeinated coffee at the 10:30 a.m. coffee hour; caffeinated Earl Grey
tea is also available. The church often sells the fair-trade coffee as a
fund-raiser, and it brought in extra shipments this month so members could buy
the products as Christmas gifts. Most members say they now drink only fair-trade
coffee.
''It's always been an unintentional sin,'' Mr. Miner said about
drinking other kinds. ''No one wants to keep these people in poverty, but no one
thinks about where coffee comes from.''
Michael Arnott persuaded the
First Unitarian Society of Newton in West Newton, Mass., to change its coffee
eight years ago. On a recent Sunday, members poured coffee from carafes into
cups emblazoned with the Equal Exchange logo. Mr. Arnott stood at a nearby
table, selling coffee, tea, cocoa and chocolate bars for a church fund-raiser.
Dr. Erica Foldy, a professor of public and nonprofit management at New
York University, and her husband, Dr. Roger Luckmann, a professor of family
medicine at the University of Massachusetts Medical School, bought a few bags of
decaffeinated coffee at the 11:30 social hour. The couple, who live in Natick,
Mass., said their New Year's resolution was to switch completely to fair-trade
coffee.
At the Beth El Temple Center in Belmont, Mass., Margery Williams
sells coffee, tea and cocoa each month. At the last sale, she raised about $60
for the temple. Mrs. Williams, who said she and her husband drank coffee
''incessantly,'' became involved in the fair-trade movement after the Sept. 11
attacks, and brought it to the temple soon after.
''It really made me
see how this little luxury in which I indulge myself on a daily basis was really
coming out of the hides of these farmers,'' she said. ''I looked at the coffee
in my hand and said, 'This is ridiculous.' ''
Rob Everts, who helped
found Equal Exchange in 1986, said the company wanted to bring on more religious
groups but did not want to outpace itself so it could provide good customer
service.
''Say someone is in Fargo and they're used to paying $2.99 a
pound and suddenly they're paying more and these are great debates going on in
churches,'' Mr. Everts said. ''But more often than not people are buying in for
the mission and values and discovering great coffee.''
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