Asociacion Chajulense Val Vaq Quyol, Guatemala
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In 1988, farmers and surviving members of the devastated cooperative La Unión Ixil established an informal association to address the exploitation of farmers by intermediaries and to provide members with affordable access to necessities. Members worked together to create a pharmacy, purchase a corn mill and open a small store.
Asociación Chajulense (Asociación Chajulense Va’l Vaq Quyol) was formally founded in 1990 by 1,800 farmers in San Gaspar Chajul, El Quiche, Guatemala. In the years that followed, Chajulense transitioned to organic coffee production. Members believed that while everyone had a right to improve his or her quality of life, nature had to be respected. The association continues to place great importance on the conservation of the environment for present and future generations.
In 1991, Chajulense incorporated more communities, constructed their main offices and purchased machinery with the support of PRODERE (United Nations Program for Development). Chajulense sells 100 percent of its coffee on the Fair Trade market.
The Fair Trade premium has enabled Chajulense to establish various social and productive programs.
Productive Investment:
Chajulense has diversified its products to include cardamom, honey, milk and cheese. They plan to begin exporting organic honey in the near future. Other productive investment projects include construction of an inn and Ixil culture center to promote local tourism and a program funding the production of traditional women’s dresses.
Credit Program:
Chajulense has initiated a microcredit program, which is available to members.
Education:
The association created a center where 50 young people living in the most remote areas could complete a basic level of education. The Minister of Education has also recognized Chajulense’s work and approved its center. |
Fair Trade Coffee 
